Whether cooking for yourself or your household, we have something delicious for everyone.
We’ll deliver your seafood to you the next day perfectly fresh and perfectly frozen.
Cook, eat, enjoy!
High quality seafood is easy to reach, simpler to prepare and of course delicious.
Norwegian Salmon is known for its clean fresh-taste, moist flaky meat and bright orange colour. Sourced from an ASC certified Salmon farm in Norway, our…
Selected for their outstandingly sweet & juicy meat, generous size per prawn and deliciousness. They come pre-cut, deveined and peeled - making them ready to…
Our popular Kingklip portions are even in thickness and boneless, making for quick preparation and easy eating. The raw flesh varies from a pearly white…
Our Argentinian Red prawns are sea frozen sealing the nutritional value, moisture and taste ensuring maximum freshness. Argentine Red Prawn meat is deliciously tender with…
Our Calamari Goujons are tender calamari strips with savoury Southern-fried spice. This product is a perfect snack, for guests or the kids. Our premium quality…
Our yellowtail amberjack is caught locally on a long line, which is then blast frozen to retain quality. Yellowtail has pale pink flesh with firm,…
Our wild-caught hake is blast frozen, perfectly preserving the flavour, moisture and nutritional value of the fish. This hake product is famous for its delicious,…
Norwegian Salmon is known for its clean, fresh taste, moist flaky meat and bright orange colour. Sourced from an ASC certified Salmon farm in Norway,…
Delivered to your door.
"What a treat!"
See what our customers have to say
See what they've caught!
Dishes with Fishes
Click to learn more about our easy seafood recipes.
One Bag Full
For every order placed we donate 3 meals.
One Bag Full was founded in April of this year in response to the need to feed those affected by Covid 19. Their founding principle has been and remains, that although we cannot feed everyone, together everyone can feed someone.
Artist Credit: Filmed and Edited by Chris Joubert
From the ocean or farm to your cutting board, we work tirelessly to ensure the entire process is as environmentally friendly, sustainable, and delicious as possible.