Our Canadian soles are one of the best eating flounders species in the world. This fish has a beautiful white flesh and a delicate mild & sweet flesh. Our soles are pre-dressed meaning that they have had their skin and fins removed making them ready to cook hassle-free in minutes.
Taste:
The sole is one of those fish that the less you do with it the better it is. Due to its white moist flesh, it retains its flavour and its firmness beautifully. The buttery flesh falls right off the bones which makes it especially satisfying and easy to eat.
I bought two packs of 5, and cooked the first pack last night. Made them using a Rick Stein recipe and they were delicious. I'm so impressed at how firm the flesh is after freezing and defrosting. Looking forward to preparing the other pack soon.
I have had nothing but good service and great quality fish from this company. Not only is it clean and fresh fresh tasting but perfectly packed and presented.