Norwegian Salmon Portion | Skin-On | 200g
R129,00
Norwegian Salmon is known for its clean fresh-taste, moist flaky meat and bright orange colour. Sourced from an ASC certified Salmon farm in Norway, our best selling Norwegian salmon portions and a staple for your freezer this season. Enjoy 200g of our delicious flash-frozen vacuum-sealed salmon in perfect portions, shipped easily to your doorstep.
4 in stock
Product:Â
Our Norwegian salmon is sourced from an ASC certified Salmon farm in Norway. Our Norwegian Salmon is sold as skin-on 200g portions.
Taste:
Known for its clean fresh-taste, moist flaky meat and bright orange colour.
Sustainability:Â
We source our Salmon from an ASC certified Salmon farm in Norway, by being the most stringent sustainability standard, The Aquaculture Stewardship Council (ASC) standard underpins the cultural tenet sustainability in everything done by the farm. Our Salmon farm avoids the use of antibiotics, achieving record low levels in 2019. Diseases that were previously treated with antibiotics are now treated using vaccines, resulting in the lowest use of antibiotics amongst all sources of protein.
Cooking
Cooking methods: Grill, Bake, Poach, Pan-Fry, Fry
Wine pairings: Pinot Noir, Riesling, Sauvignon Blanc
If you’re looking for an easy way to cook salmon, the best way is to bake it in the oven. Preheat your oven to 190 degrees Celsius, and then place the salmon on a baking sheet lined with parchment paper. Bake for about 20 minutes, or until the salmon is cooked through. One simple way to elevate salmon is to top it with a delicious sauce.
Flavour profile
Norwegian salmon is a rich, fatty fish that is perfect for a luxurious meal. The flavour profile is intense, with a strong salmon taste. The texture is firm, but still juicy, and the overall eating experience is simply exquisite.
Check out our recipes on how to cook our Salmon portions.
Sustainability
We source our Salmon from an ASC certified Salmon farm in Norway, by being the most stringent sustainability standard, The Aquaculture Stewardship Council (ASC) standard underpins the cultural tenet sustainability in everything done by the farm. Our Salmon farm avoids the use of antibiotics, achieving record low levels in 2019. Diseases that were previously treated with antibiotics are now treated using vaccines, resulting in the lowest use of antibiotics amongst all sources of protein.
Delivery Info
We delivery in Cape Town, Johannesburg, Durban and Pretoria. Delivery times, dates and prices vary from location. Please look at the delivery info page for a more detailed breakdown on these topics.
Your product will delivered in a polystyrene cooler box, which is use commonly in the seafood industry to maintain temperature and more importantly quality. This helps ensure a seamless, cold-chain delivery process.
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- Reviews
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ZANorwegian Salmon Portions
The salmon was beautifully cut into identical portions which is great visually when plating. It was beautiful & fresh & had a delicate flavour. I would highly recommend this product & will be ordering it again soon.
ZALoves this with my air fryer
It’s super easy to prep a quick lunch. Simply take out one salmon and air fry it, and it’s ready! I normally squeezed some fresh lemon or pepper and it tastes great!
ZA ZANorwegian salmon 400 g portions
Salmon was soft and delicious. just fell apart when you cut into it. Superb quality. Love that both pieces are individually packed
ZAFresh & great tasting Salmon
Very fresh and great tasting Salmon