Our homemade pickled fish is made from our sea-frozen skinless, boneless hake fillets. They are battered combined with a mild curry, onion and bay leaves. This a South African Classic, often enjoyed over holiday seasons such as Easter.
- Ready to eat once defrosted
ALLERGENS: GLUTEN, WHEAT AND FISH.
INGREDIENTS: COOKED HAKE (MERLUCCIUS SPP.) (36%) (CONTAINS: WHEAT FLOUR), WATER, ONION, SUGAR, VINEGAR, VEGETABLE OIL (CANOLA OIL), SALT, IRRADIATED SPICES (INCLUDING: CHILLI), THICKENER, GARLIC, BAY LEAVES.