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Fresh Norwegian Salmon Fillet

R699,00R1049,00

Fillets traditionally used by restaurant chefs, they are known to be a more elegant cut opposed to the portions or steaks. A perfect seafood dish to impress the guest or to cook for the family. Larger cuts are also less likely to dry out, keeping them tender and moist once cooked! 

 

  • Each order will receive 1 Norwegian Salmon fillet (Various sizes available)
  • Skin-on, Boneless
  • Chilled – Eat within 3-4 days once delivered
  • Vacuum Packed
  • ASC certified

We work with Salmon-farming pioneers situated in Norway to bring you a very balanced, high-quality Salmon all year round. They are sustainably farmed, full of Omega 3s, moderately firm and buttery. Most importantly, whether poached, baked, or grilled and drizzled with extra virgin olive oil, Norwegian Salmon fillets will bring a little bit of rich, colourful joy to your table.

 

Cooking

Cooking methods: Grill, Bake, Poach, Pan-Fry, Fry

Wine pairings: Pinot Noir, Riesling, Sauvignon Blanc

If you’re looking for an easy way to cook salmon, the best way is to bake it in the oven. Preheat your oven to 190 degrees Celsius, and then place the salmon on a baking sheet lined with parchment paper. Bake for about 30 minutes, or until the salmon is cooked through. One simple way to elevate salmon is to top it with a delicious sauce.

The fillet is also a great show stopper on the braai! Cook skin side down until skin is crispy and salmon is cooked to your liking.

Flavour profile

Norwegian salmon is a rich, fatty fish that is perfect for a luxurious meal. The flavour profile is intense, with a strong salmon taste. The texture is firm, but still juicy, and the overall eating experience is simply exquisite.

Check out our recipes on how to cook our Salmon portions.

 

Sustainability

We source our Salmon from an ASC certified Salmon farm in Norway, by being the most stringent sustainability standard, The Aquaculture Stewardship Council (ASC) standard underpins the cultural tenet sustainability in everything done by the farm. Our Salmon farm avoids the use of antibiotics, achieving record low levels in 2019. Diseases that were previously treated with antibiotics are now treated using vaccines, resulting in the lowest use of antibiotics amongst all sources of protein.

 

Delivery Info

We delivery in Cape Town, Johannesburg, Durban and Pretoria. Delivery times, dates and prices vary from location. Please look at the delivery info page for a more detailed breakdown on these topics.

Your product will delivered in a polystyrene cooler box, which is use commonly in the seafood industry to maintain temperature and more importantly quality. This helps ensure a seamless, cold-chain delivery process.

Secure and Flexible Payment Options:

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Customer Reviews
5.0 Based on 22 Reviews
5 ★
95% 
21
4 ★
5% 
1
3 ★
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Filter Reviews:
    SD
    29/06/2024
    Sumaya D.
    ZA ZA
    I recommend this product

    Quality and fresh salmon fillet

    Fresh and well-packaged salmon fillet, quality of note. Cooked to perfection, it turned our occasion into a feast to remember. Thanks to the Caught online team!

    AL
    27/06/2024
    ANN L.
    ZA ZA
    I recommend this product

    Fresh Norwegian Salmon Fillet

    Delicious, tasty and succulent fillet. I can absolutely recommend buying the whole fillet.

    A
    21/06/2024
    Anonymous
    ZA ZA
    I recommend this product

    Norwegian Salmon

    Very Happy, salmon was very fresh and delicious 😋 would highly recommend “Caught On Line” especially for service and quality of their products.

    DC
    21/06/2024
    Dave C.
    ZA ZA
    I recommend this product

    Norwegian Salmon

    Very Happy, salmon was very fresh and delicious 😋 would highly recommend “Caught On Line” especially for service and quality of their products.

    KV
    26/02/2024
    Kaanita V.
    ZA ZA
    I recommend this product

    Norwegian salmon

    Very good quality and grills to perfection I will definitely order again

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